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mardi 15 février 2005

East Ocean, Haymarket

I've posted on East Ocean's yum cha before, but it's been aaages since I've eaten dinner here--until tonight.The restaurant was healthily busy for a Tuesday night and festooned with Chinese New Year lanterns and firecrackers.This was a ten-person gathering so there were plenty of dishes to photograph. It was a bit of an event so we ordered fish and crab live from the tank (presented to us in

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