Janani, Homebush

Gluttony loves company.

So when Saffron recently initiated me into the joy that is Janani, I instantly knew that I'd be back. With workmates.

At work I organise a foodie group (huh, is that a surprise?) which has expanded to friends, colleagues and ex-workmates. The idea is to explore a new restaurant, cuisine or suburb and share our collective knowledge of Sydney's dining secrets. Janani