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vendredi 17 juin 2005

SHF #9: Jamaican choko tarts

After making my banana caramel macadamia tarts, I was still itchy to do some more baking. And besides, aren't tarts all about wanton excess?I got the idea for these after flicking through my glittery copy of The Cook's Companion by Stephanie Alexander, the foodie bible for every Australian homecook. Stephanie says her choko tart recipe was sourced from an old collection of Caribbean recipes, and

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